Beatrice Bakery Company
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Turtle Nut Cake - Artisan Cake

Turtle Nut Cake - Artisan Cake
Turtle Nut Cake - Artisan Cake
Ingredient Statement
Turtle Nut Cake - 16 oz. (454g) Ingredients: Flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Butter (cream [Milk], salt), Sugar, Eggs, Pecans, Walnuts, Brown Sugar, Chocolate Chips (sugar, chocolate liquor, cocoa butter, soy lecithin [emulsifier], vanilla extract), Water, High Fructose Corn Syrup, Almonds, Natural and Artificial Flavor, Sodium Propionate (preservative), Salt, Glace (water, sugar, corn syrup, pectin, citric acid, potassium sorbate [preservative], artificial flavor, carrageenan, sodium phosphate, sodium metabisulfite [preservative], paprika [color]), Nonfat Dry Milk, Preservative Enzyme (maltodextrin, mineral oil, enzyme, potato starch) Contains: Almonds, Eggs, Milk, Pecans, Soy, Walnuts, Wheat. Manufactured on shared equipment with Tree Nuts. Partially produced with genetic engineering.

Turtle Nut Cake - Artisan Cake
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Out of Stock

Shop for Turtle Nut Cakes

A great treat. This cake pairs smooth rich caramel with a generous portion of the highest quality walnuts, pecans, and almonds, and of course you can't forget the chocolate. Guests will be raving about your dessert selection!
Available as -
1 LB Cake

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Beatrice Bakery
201 South 5th St Beatrice , NE 68310
Bakery Nebraska Beatrice Bakery Co. bakes some of the finest dessert and fruitcakes in the world. While we bake a variety of artisan cakes, dessert liqueur cakes, breakfast breads, coffee cakes and private label cakes, our old-fashioned fruitcake is by far, our most popular.