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Down Under Australian Apricot Almond Cakes
Ingredient Statement
Ingredients: Apricot, bleached flour, almond, egg blend (whole egg, egg yolk, corn syrup, dextrin), butter (cream, water, salt), sugar, brandy, water, natural and artificial flavor, salt, sodium propionate (preservative), niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid.
Contains Almond, Wheat, Egg, Milk.
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Down Under Australian Apricot Almond Cakes
Beatrice Bakery Co.'s artisan cake makers soak the finest hand selected Australian Apricots with premium brandy and blend them into a sweet, creamy butter batter. The cake is baked slowly and topped with sliced toasted almonds. Available in a 24 oz. ring packaged in a gift tin, or a 6 pack of 3 oz. bar cakes in gift boxes, or a 3 pack of 6 oz. bar cakes in gift boxes.
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